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   Seite 1 von 9344  vorhergehende Seite nächste Seite
   
   Artikel 1 - 20 / 186879  
   
Ethnocentrism, Willing to Buy, and Perceived Price of Foods Originated From Specific Countries: An Empirical Study of Consumers in India.
J Food Sci
Kumar R, Chambers EIV, Kroll R.
PMID: 41656785 [PubMed - indexed for MEDLINE]


Performance of different nutrition risk screening tools in predicting malnutrition in critically ill children on mechanical ventilation: A comparison study.
JPEN J Parenter Enteral Nutr
Li N, Chen J, Lu X, Li W, Qu D, Liu S, Wang L.
PMID: 41656733 [PubMed - as supplied by publisher]


Multiomics: the intersection of personalized nutrition in cardiometabolic diseases.
J Transl Med
Çelik E, Kocyigit E, Bingöl FG, Karaçolak C, Cemali Ö, Simonelli M, A, Capasso R.
PMID: 41656244 [PubMed - as supplied by publisher]


CRP, NLR, and PLR Dynamics in Non-Metastatic Breast Cancer Patients Receiving Chemotherapy: Associations With Nutritional and Clinical Factors.
Cancer Med
Marcarini JAC, Neto LCBS, Grippa WR, Gomes KN, de Azevedo LB, D'Agostini NS, Pessanha RM, Nunes KZ, Bolsoni-Lopes A, Lopes-Júnior LC.
PMID: 41656164 [PubMed - indexed for MEDLINE]


Unveiling the potential of cold plasma technology in the modification of nutritional characteristics, techno-functional properties, and enhanced application performance of legume and cereal proteins: A review.
Int J Biol Macromol
Feng M, Wu J, Wei R, Li Y, Li Q, Zhong F, Shen Q, Zhou S, Hou D.
PMID: 41655918 [PubMed - as supplied by publisher]


Does the physical food environment in secondary school influence students' social norm perceptions regarding healthy dietary choices? - An exploratory study in the Netherlands.
Health Place
van Dongen BM, Camfferman NA, Klunder S, Veldhuis L, Raghoebar S, Renders CM.
PMID: 41655412 [PubMed - as supplied by publisher]


A single-center retrospective study investigating use of dietetic interventions and changes in nutritional intake and weight in children receiving proton beam therapy.
Nutrition
Shabir H, Evans J.
PMID: 41655313 [PubMed - as supplied by publisher]


Parenteral nutrition using corrected weight to the 10(th) percentile improves weight gain in preterm neonates: a randomized controlled trial.
Clin Nutr ESPEN
Papandreou P, Foscolou A, Bampoukli E, Gioxari A.
PMID: 41654298 [PubMed - as supplied by publisher]


Guiding Generation Z to Healthier Beverages: Exploratory Comparative RCT Findings on Four front-of-package Labels in a Policy-Gap Context.
Appetite
Guo Z, Mustafa M, Ning Y.
PMID: 41654183 [PubMed - as supplied by publisher]


Addressing Food Insecurity in the United States: A Systematic Review of Interventions from Randomized Controlled Trials.
Nutr Rev
Williams Sites KE, Zhang L.
PMID: 41653442 [PubMed - as supplied by publisher]


Developing Effective Bioinoculant and Engineering Plant Microbiome for Climate Resilient Agriculture: Lessons Learned and Future Roadmap.
Curr Microbiol
Kashyap S, Bhattacharyya PN, Agarwala N.
PMID: 41653320 [PubMed - indexed for MEDLINE]


Microbial biosynthesis of fruit-like aroma compounds: Strategies and challenges toward sustainable food flavor production.
Food Res Int
Wang Y, Wu J, Wang N, Zhang B, Dong J, Liu Y, Zhao M, Fu B.
PMID: 41652771 [PubMed - indexed for MEDLINE]


Postharvest losses of tomato: Causes, spoilage mechanisms, and advances in conventional and emerging technologies for preservation.
Food Res Int
Oladipo EK, Oladipo B, Ojumu TV, Caleb OJ.
PMID: 41652769 [PubMed - indexed for MEDLINE]


The role of plant-food derived bioactives in modulating the gut microbiome, inflammation and metabolic syndrome: Regulatory and market dynamics.
Food Res Int
Ovai B, Onuh J, Aryee ANA.
PMID: 41652766 [PubMed - indexed for MEDLINE]


Effect of Lactiplantibacillus plantarum and Carnobacterium spp. on the sensory quality of Burrata cheese during storage: a multi-technique study.
Food Res Int
Antonino C, Faccia M, Natrella G, Perla C, Caponio GR, De Angelis M.
PMID: 41652764 [PubMed - indexed for MEDLINE]


Facile synthesis of magnetic ionic covalent organic frameworks for dispersive magnetic solid-phase extraction of phenoxycarboxylic acids in leafy vegetables.
Food Res Int
Li W, Ji Y, Dang Y, Wang Y, Zhang L, Zhu X, Wu D, Wu Y, Li G.
PMID: 41652758 [PubMed - indexed for MEDLINE]


Edible mushroom proteins for future foods: Integrative insights into nutrition, technofunctionality, extraction, and safety.
Food Res Int
Hanafi MA, Mohamad Asri N, Auwal SM, Brishti FH, Saari N.
PMID: 41652738 [PubMed - indexed for MEDLINE]


Biotechnology meets AI: Accelerating next-generation of microbial breeding for food biomanufacturing.
Food Res Int
Tan Y, Ni H, Wu T, Li W, Zeng H, Wang Y.
PMID: 41652737 [PubMed - indexed for MEDLINE]


Age-related digestive capacity decline modulates the kinetic patterns of starch and protein digestion from varied diets: An in vitro study.
Food Res Int
Shen H, Shan Y, Li D, Li K, Wang J, Zhang Y, Li Y, Tong LT.
PMID: 41652721 [PubMed - indexed for MEDLINE]


Engineered exopolysaccharides from Weissella cibaria for texture enhancement and health benefits in fermented food matrices- a comprehensive review.
Food Res Int
Patrimath SS, Bashir O, Mondal IH, Pawase PA, Waseem M, Pathare AM, Ahmad M.
PMID: 41652707 [PubMed - indexed for MEDLINE]


   
   Artikel 1 - 20 / 186879    Seite 1 von 9344  vorhergehende Seite nächste Seite

 
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