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   Articles 1 - 20 / 156460  
   
Blenderized tube feedings: Practice recommendations from the American Society for Parenteral and Enteral Nutrition.
Nutr Clin Pract
Epp L, Blackmer A, Church A, Ford I, Grenda B, Larimer C, Lewis-Ayalloore J, Malone A, Pataki L, Rempel G, Washington V, ASPEN Enteral Nutrition Committee.
PMID: 37787762 [PubMed - as supplied by publisher]


Oleogelation based on plant waxes: characterization and food applications.
J Food Sci Technol
Thakur D, Singh A, Suhag R, Dhiman A, Chauhan DS.
PMID: 37786600 [PubMed]


Production of buns, the bakery-based snack food, with reduced refined wheat flour content: Recent developments.
J Food Sci Technol
Vijayendra SVN, Sreedhar R.
PMID: 37786593 [PubMed]


Irradiation Dose to the Swallowing Muscles Impacts Nutritional Status in Head and Neck Cancer Patients: The Prospective Randomized HEADNUT Trial.
Int J Radiat Oncol Biol Phys
Loeser A, Finger A, Greinert F, Krause L, Grohmann M, Thieme A, Kruell A, Rades D, Petersen C.
PMID: 37785815 [PubMed - in process]


Prognostic Significance of the Novel Nutrition-Inflammation Marker of Lymphocyte-C-Reactive Protein Ratio in Patients with Nasopharyngeal Carcinoma Receiving Concurrent Chemoradiotherapy.
Int J Radiat Oncol Biol Phys
Hua X, Long ZQ, Wang SF, Xu F, Wang MD, Chen JY, Zhang YL, Ni W, Gao Y.
PMID: 37785781 [PubMed - in process]


H2H Standardized Nutritional Support Management Mode Improves Nutritional Status of Patients with Head and Neck Cancer Receiving Radiotherapy: A Randomized Controlled Study.
Int J Radiat Oncol Biol Phys
Shi J, Long X, Zang J, Zhao LN.
PMID: 37785422 [PubMed - in process]


Effect of provision of non-alcoholic beverages on alcohol consumption: a randomized controlled study.
BMC Med
Yoshimoto H, Kawaida K, Dobashi S, Saito G, Owaki Y.
PMID: 37784187 [PubMed - in process]


The impact of an oral nutritional supplement on body weight gain in older adults with malnutrition: an open-label randomized controlled trial.
Trials
Jayawardena R, Wickramawardhane P, Dalpatadu C, Hills AP, Ranasinghe P.
PMID: 37784119 [PubMed - in process]


Metabolomics and machine learning technique revealed that germination enhances the multi-nutritional properties of pigmented rice.
Commun Biol
Tiozon RJN, Sreenivasulu N, Alseekh S, Sartagoda KJD, Usadel B, Fernie AR.
PMID: 37783812 [PubMed - in process]


Effect of a Homestead Food Production and Food Hygiene Intervention on Biomarkers of Environmental Enteric Dysfunction in Children Younger Than 24 Months in Rural Bangladesh: A Cluster-Randomized Controlled Trial.
Am J Trop Med Hyg
MŁller-Hauser AA, Huda TMN, Sobhan S, Lambrecht NJ, Waid JL, Wendt AS, Ali S, Rahman M, Gabrysch S.
PMID: 37783459 [PubMed - as supplied by publisher]


Effects of front-of-package caffeine and sweetener disclaimers in Mexico: Cross-sectional results from the 2020 International Food Policy Study.
Public Health Nutr
Arellano-Gůmez LP, JŠuregui A, Nieto C, Contreras-Manzano A, Quevedo KL, White CM, Thrasher JF, Davis RE, Hammond D, Barquera S.
PMID: 37781769 [PubMed - as supplied by publisher]


Socializing practices of Irish children and adolescents with food allergy: A prospective study.
J Allergy Clin Immunol Glob
Crealey M, Byrne A.
PMID: 37781675 [PubMed]


Relationship between the diagnosis of food protein-induced enterocolitis syndrome and postemetic procalcitonin levels.
J Allergy Clin Immunol Glob
Kunigami C, Imai T, Yamashita K, Takagi T, Okawa M, Honda A, Okada Y, Maeda M, Kamiya T.
PMID: 37781652 [PubMed]


Nutrition-Focused Physical Examination for Detecting Protein Energy Wasting in Children with Chronic Kidney Disease.
Indian J Nephrol
Iyengar A, Collins S, Ashok JMR, Vasudevan A.
PMID: 37781562 [PubMed]


Lifestyle behaviors that reduce food and fat intake in patients with type 2 diabetes within 3 months of diagnosis lead to a reduction in the HbA1c level after 12 months.
Diabetol Int
Tokunaga-Nakawatase Y, Aomori M, Watabe S.
PMID: 37781461 [PubMed - as supplied by publisher]


Evaluating and comparing tolerance, nutritional quality and bio-functional activity of bovine-plasma, corn and whey proteins, outcomes of a randomized double blind controlled trial.
Curr Res Food Sci
Esser D, Wehrens R, Lenaerts K, Engel J, van den Dool RTM, Bastiaan-Net S, Mes JJ, Wichers HJ.
PMID: 37781412 [PubMed]


Establishing a machine learning model for predicting nutritional risk through facial feature recognition.
Front Nutr
Wang J, He C, Long Z.
PMID: 37781131 [PubMed]


The association of handgrip strength with all-cause and cardiovascular mortality: results from the National Health and Nutrition Examination Survey database prospective cohort study with propensity score matching.
Front Nutr
Xiong L, Zeng Z, Wang S, Liao T, Wang X, Wang X, Yang G, Li Y, Li L, Zhu J, Zhao P, Yang S, Kang L, Liang Z.
PMID: 37781126 [PubMed - as supplied by publisher]


DelicacyNet for nutritional evaluation of recipes.
Front Nutr
Li R, Ji P, Kong Q.
PMID: 37781116 [PubMed - as supplied by publisher]


Recent insights on advancements and substantial transformations in food printing technology from 3 to 7D.
Food Sci Biotechnol
Srivastava S, Pandey VK, Singh R, Dar AH.
PMID: 37781048 [PubMed - as supplied by publisher]


   
   Articles 1 - 20 / 156460    Page 1 of 7823  Previews Next

 
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