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You are here: Nutrition 19. July 2026
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   Articles 1 - 20 / 194028  
   
Effectiveness of Community-led Complementary Feeding and Learning Sessions (CCFLS) on child diet and nutritional status in Oromia, Ethiopia: A quasi-experimental cohort study.
J Nutr
Kang Y, Tadesse S, Telilla M, Makibila G, Abdulmenan H, Tadesse L, Beyero M, Doocy S.
PMID: 42471121 [PubMed - as supplied by publisher]


Food processing must evolve to solve global challenges.
Crit Rev Food Sci Nutr
Schottroff F, Mitrano DM, Ahrné L, Ainsworth EA, Jaeger H, Gibney ER, Lyng JG, O'Riordan ED, Lelieveld H, Bánáti D, Bogueva D, Jambrak AR, Martin-Belloso O, de Vries H, Grauwet T, Windhab EJ, Fogliano V, Hartmann C.
PMID: 42471035 [PubMed - as supplied by publisher]


Dietary intake and nutritional status in multiple sclerosis and associations with disease phenotype and management: A case-control study.
J Clin Neurosci
Ahmed AM, Shaheen EF, Mohamed MT, Gaafar AM, Farghal M, Adam BA.
PMID: 42470939 [PubMed - as supplied by publisher]


Albinism in Cereal Androgenesis-Shedding Light on Molecular Mechanisms and Possible Solutions.
Methods Mol Biol
Gajecka-Lesik M, Szarejko I.
PMID: 42470547 [PubMed - indexed for MEDLINE]


Current Challenges in Cereal Breeding.
Methods Mol Biol
Igartua E, Prats E, Atienza SG, Revilla P, Ciudad FJ, Giraldo P, Casas AM, Castillo AM.
PMID: 42470545 [PubMed - indexed for MEDLINE]


Anthocyanin accumulation in fruit crops: a multi-layered regulatory network integrating molecular, epigenetic, hormonal and environmental regulation.
Mol Biol Rep
Anchana K, Saraswathy S, Rajamanickam C, Venkatesan K, Elayarajan M, Anitha T.
PMID: 42470486 [PubMed - indexed for MEDLINE]


Food Industry Engineering Is Less Important Than Access to Gut Microbiota-Accessible Foods for Preventing Chronic Disease.
Milbank Q
McCarthy WJ, Lov D, Ferguson F.
PMID: 42470169 [PubMed - as supplied by publisher]


Perioperative dynamics of the prognostic nutritional index predict recurrence and survival after resection for colorectal liver metastases.
Medicine (Baltimore)
Tatsuta K, Sakata M, Iwase Y, Takagi T, Matsumoto A, Ida S, Sugiyama K, Kojima T, Akai T, Torii K, Furuhashi S, Shimizu M, Takeda M, Morita Y, Kikuchi H, Hiramatsu Y, Kurachi K, Takeuchi H.
PMID: 42470074 [PubMed - indexed for MEDLINE]


Comparative associations of the Advanced Lung Cancer Inflammation Index and Prognostic Nutritional Index with osteoporosis among adults in the United States: A cross-sectional analysis.
Medicine (Baltimore)
Zhong P, Yin C, Zhang B, Wu Y, Hu C, Chen Z, Wu W, Pan Z.
PMID: 42470055 [PubMed - indexed for MEDLINE]


Food consumption and nutrient intake among adolescent girls in The Gambia: a cross-sectional study with urban-rural and nutritional status comparisons.
BMC Nutr
Jallow-Badjan H, Apekey TA, Maynard MJ.
PMID: 42469935 [PubMed - as supplied by publisher]


Association of food insecurity with physical and mental health in primary care: a cross-sectional study in Ankara, Turkey.
BMC Prim Care
Tüzün H, Y, Özba, Alt, Tosun ME.
PMID: 42469684 [PubMed - as supplied by publisher]


CRISPR-enabled functional genomics for bolstering plant tolerance to abiotic and biotic stress; a comprehensive review.
Funct Integr Genomics
Khan T, Abro AA, Zulfiqar U, Alotaibi MS, Asadullaeva D, Allaberdiev R, Tang X, Fan G.
PMID: 42469498 [PubMed - indexed for MEDLINE]


The association between ultra-processed food consumption and incidence of cardio-renal-metabolic multimorbidity: Tehran Lipid and Glucose Study.
Nutr Metab Cardiovasc Dis
Alem E, Hosseinpour-Niazi S, Mirmiran P, Azizi F.
PMID: 42469144 [PubMed - as supplied by publisher]


Dietary patterns among adults in sub-Saharan Africa are shaped by food groups and contextual influences: a systematic review.
Nutr Res
Ekerette NN, Santos LP, Xavier MDSR, Vaz JDS.
PMID: 42468456 [PubMed - as supplied by publisher]


Machine learning-driven smart colorimetric sensor arrays for food freshness monitoring: Advances, challenges, and future prospects.
Food Chem
Cui C, Bian Y, Qiao W, Wang LJ, Li D.
PMID: 42468430 [PubMed - as supplied by publisher]


Biopsychosocial considerations to avoid and wean parenteral nutrition in patients without intestinal failure: An expert practice and position paper from the European society of clinical nutrition and metabolism and the Rome foundation.
Clin Nutr
Paine P, Moulton C, Chisholm A, Twist K, Pironi L, Jeppesen P, Wanten G, Cuerda C, Klek S, Joly F, Mundi M, Schneider S, Szczepanek K, Van Gossum A, Tack J, Vanuytsel T, Lal S.
PMID: 42468373 [PubMed - as supplied by publisher]


Beyond Single-Stain Controls in Plant-Based Cheese Microstructure Analysis: A tri-phase approach for validating multiplex food microscopy.
Food Chem
Seidu S, Campbell SG, Gillis RB, Souilhol C, Millman C.
PMID: 42468228 [PubMed - as supplied by publisher]


Ultrasensitive aptasensor based on SERS-coupled immunochromatography for rapid detection of fenvalerate in food samples.
Talanta
Nan W, Ye Q, Huang J, Liang P, Dong Q, Pang K, Ye Z, Sun K, Wang Y.
PMID: 42468172 [PubMed - as supplied by publisher]


A robust cross-crop disease detection framework based on SIS-YOLOv11 with climate-adaptive mechanisms.
PLoS One
Wang Y, Qin R, Zhang Z.
PMID: 42467658 [PubMed - indexed for MEDLINE]


Food Literacy Development Among Youth in a Girl Guides of Canada Program: A Qualitative Descriptive Study.
J Nutr Educ Behav
Ferdinands AR, Saunders A, Quintanilha M, Aylward B, Bayne H, Fernandez M, McHugh TF, Nagpal T.
PMID: 42467024 [PubMed - as supplied by publisher]


   
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