	Impact of habitual seaweed consumption on iodine nutrition and thyroid function: a non-randomized pre-post clinical study. Eur J Nutr Aakre I, Vogt EC, Myrmel LS, Lundebye AK, Helland OB, Henjum S, Dahl L, Markhus MW, Sleire SN, Løkken SJ, Rosendahl-Riise H. PMID: 41543576 [PubMed - in process]
	The Effect of Intranasal Breast Milk Administration on Cerebral Oxygenation, Vital Signs and Time to Full Oral Feeding in Preterm Infants: a Randomised Controlled Study Protocol. Nurs Crit Care Yücel A, Küçüko, Konak M. PMID: 41542903 [PubMed - indexed for MEDLINE]
	Artificial Intelligence in Nutrigenomics: A Critical Review on Functional Food Insights and Personalized Nutrition Pathways. J Hum Nutr Diet Balamurugan J, Adeyeye SAO. PMID: 41542760 [PubMed - indexed for MEDLINE]
	Red Berry Wines: Comprehensive Insights Into Composition, Technological Advances, Quality, and Safety Considerations. Compr Rev Food Sci Food Saf Álvarez-Suárez JM, Tejera E, González-Paramás AM, Santos-Buelga C. PMID: 41542726 [PubMed - indexed for MEDLINE]
	Toward Sustainable Food Packaging: Innovations in Biodegradable Materials, Smart Technologies, and AI Integration. Compr Rev Food Sci Food Saf Murugesan A, Li H. PMID: 41542715 [PubMed - indexed for MEDLINE]
	Upcycling Coffee By-Products Into Functional Ingredients: A Review on Sustainable Processing, Health Benefits, and Food Applications. Compr Rev Food Sci Food Saf Yin H, Jiang Y, Zhong Y, Deng Y. PMID: 41542712 [PubMed - indexed for MEDLINE]
	Understanding health care professionals' barriers and facilitators to supporting the management of food allergy in British South Asian adults: Qualitative results from the FAIR Study. J Allergy Clin Immunol Glob Birdi G, Stradling C, Jaynes TJ, Ponan J, Singh M, Baker S, Warner A, Jones CJ, Krishna MT. PMID: 41542135 [PubMed]
	Nutritional care in rehabilitation and acute care of stroke patients: a systematic review of clinical practice guidelines. Front Stroke Siewers K, Svaerke K, Rosenørn AE, Christensen H. PMID: 41541884 [PubMed]
	Effect of low-dose food irradiation on antioxidant systems in postharvest fruits and vegetables. Food Sci Biotechnol Kim HJ, de Jesus Ornelas-Paz J, Prakash A. PMID: 41541740 [PubMed]
	Plant-Based Food Preferences Rich in Polyphenols and Their Causal Effects on Inflammatory Bowel Disease. Food Sci Nutr Yue T, Su Q, He S, Liu Y, Huang D, An Z, He Y. PMID: 41541708 [PubMed]
	The Role of Xanthan Gum and Hydroxypropyl Methylcellulose in Gluten-Free Bread: A Study of Physical Characteristics, Texture, and Nutrition. Food Sci Nutr Fetriyuna F, Salma AN, Harlina PW, Yarlina VP, Purwestri RC. PMID: 41541707 [PubMed]
	Fruit juices - more like fruit or sugar-sweetened beverages? Report of a symposium sponsored by the Fruit Juice Science Centre at IUNS-ICN Paris. J Nutr Sci Hutchins KM, Ruxton CHS. PMID: 41541630 [PubMed - indexed for MEDLINE]
	Contribution of groundwater iron to cooked rice and the implication on the recommended iron intakes: a cross-sectional study in Bangladesh. J Nutr Sci Saha N, Rahman S, Hasan T, Sarwar S, Sultana M, Shamim AA, Shaheen N. PMID: 41541629 [PubMed - indexed for MEDLINE]
	An open-label interventional study on efficacy and safety of 25 Âµg of daily calcifediol capsule versus 100 Âµg of cholecalciferol sachets in apparently healthy volunteers. J Nutr Sci Shah R, Das L, Bansal D, Sachdeva N, Holick MF, Dutta P, Medenica S, Marwaha RK. PMID: 41541626 [PubMed - indexed for MEDLINE]
	Associations between food-related concerns, food security status, and food support use: a secondary analysis of the Food and You 2: Wave 6 dataset. J Nutr Sci Taylor N, Christiansen P, Armstrong B, Boyland E, Hardman CA. PMID: 41541625 [PubMed - indexed for MEDLINE]
	Multilevel barriers to clinical and nutritional research in Latin America: a socioeconomic comparative analysis. Front Nutr Frias-Toral E, Angamarca-Iguago J, Calvo Higuera I, Carriel-Mancilla J, Contreras G, Franco-Nuñez R, Larreategui Arosemena R, Maza Moscoso C, Restrepo J, Cagua-Ordoñez J, Simancas-Racines A, Reytor-González C, Simancas-Racines D. PMID: 41541196 [PubMed]
	Modulation of Food-Derived Protein Fibrillization: A Comprehensive Review of Regulatory Strategies, Enhanced Functional Properties and Food Applications. Compr Rev Food Sci Food Saf Li X, Sun H, Guo H, Zhang X, Zhang W. PMID: 41540972 [PubMed - indexed for MEDLINE]
	Combined resistance training and amino acid-based supplementation for sarcopenia in older adults: a systematic review and meta-analysis. BMC Musculoskelet Disord Xie C, Yan R, Tao R. PMID: 41540398 [PubMed - indexed for MEDLINE]
	Mitigating anti-nutritional factors in oats: Strategic processing approaches to enhance nutrient bioavailability. Food Res Int Mohammadi N, Scannell AGM, Silva-Espinoza MA. PMID: 41539831 [PubMed - indexed for MEDLINE]
	Recent advancements in the design of glycyrrhizic acid-based supramolecular self-assemblies and their versatile applications in food science. Food Res Int Tan X, Chen H, Ma L, Zhang Y. PMID: 41539826 [PubMed - indexed for MEDLINE]

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