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   Articles 1 - 20 / 153183  
   
Growth and nutritional outcomes in children during the first year of cancer treatment: a scoping review with implications for child health care in low- and middle-income countries (LMICs).
BMJ Paediatr Open
Manimohan S, Venkat Ramanan P, Gopalakrishnan P.
PMID: 42692799 [PubMed - indexed for MEDLINE]


Advances in extraction and analytical techniques for food aroma compounds: A critical review of methods, challenges, and future directions.
Food Res Int
El Hosry L, Lteif S, Nehme A, Cayot N, Bou-Maroun E.
PMID: 42692745 [PubMed - indexed for MEDLINE]


Data-driven spectral stitching improves the performance of flow injection-mass spectrometry for food authentication: An example of pomegranate juice.
Food Res Int
Le HM, Xie R, Koerner T, Hu Y.
PMID: 42692744 [PubMed - indexed for MEDLINE]


Critical insights on the application of the theory of planned behaviour to food handlers' food safety practices.
Food Res Int
Prates CB, Luning P, Zanin LM, da Cunha DT, Stedefeldt E.
PMID: 42692739 [PubMed - indexed for MEDLINE]


Integrating SAOS, LAOS, and food tribology: Emerging frameworks for structure-function relationships and sensory prediction in food systems.
Food Res Int
Kumar A, Kumari S, Yatirajula SK.
PMID: 42692723 [PubMed - indexed for MEDLINE]


A comparative study on radio frequency inactivation kinetics of Bacillus cereus vegetative cells and A. flavus spores in sunflower seeds: nonlinear modeling and its impact on storage stability.
Food Res Int
Ou X, Zeng S, Song J, Wang S, Wang Y, Cui B, Wang G, Zhang P, Deng Q, Tang Y, Sun Y.
PMID: 42692722 [PubMed - indexed for MEDLINE]


From ultra-processed to biointelligent foods: The role of food biotechnology in the transition toward functional and health-oriented nutrition.
Food Res Int
Mieres-Castro D, Corco-González I, Manríquez-Adasme J, Vega-Gálvez A.
PMID: 42692715 [PubMed - indexed for MEDLINE]


Mechanistic basis and process modulation of wood-aged beer aroma: A critical framework for predictive design.
Food Res Int
Huang D, Niu C, Liu C, Guan Y, Li W, Xin W, Kang H, Li Q.
PMID: 42692710 [PubMed - indexed for MEDLINE]


How wrapping-twisting methods shape the aroma of spring oolong tea: a case study of Anxi Huangjingui.
Food Res Int
Gu M, Ren W, Zeng S, Gui W, Cai Y, Chen W, Jin S, Ye N.
PMID: 42692709 [PubMed - indexed for MEDLINE]


Integrating multivariate statistics and interpretable machine learning for the quantitative profiling of tea polyphenols and catechins in six tea categories.
Food Res Int
Li W, Zhou S, Xu J, Wen Q, Jing Y, Chen L, Hong Y, Chai Y, Ma G, Zhang Y, Zhang X, Chen H.
PMID: 42692696 [PubMed - indexed for MEDLINE]


Integration of high-speed imaging, pressure-sensitive film, and finite element method for predicting drop damage in postharvest collision of 'Dangshansuli' pears (Pyrus bretschneideri Rehd.) with different contact materials.
Food Res Int
Zhao C, Li Y, Guo Y, Hui W, Meng Y, Niu J, Song S.
PMID: 42692691 [PubMed - indexed for MEDLINE]


Volatile organic compounds as non-destructive biomarkers for postharvest quality and disease detection in vegetables.
Food Res Int
Pandey S, Wang Z, Yan X, Li L, Zhang W, Deng J, Zhang Z.
PMID: 42692672 [PubMed - indexed for MEDLINE]


From biosynthesis to food market translation of pullulan: AI-assisted production, structure-property-function interplay, regulatory perspectives, and commercialization.
Carbohydr Polym
Ullah MW, Sun S, Jamil Z, Atta OM, Zhang L, Azhar M, Ullah H, Taimour F, Ul-Islam M, Manan S, Fan Y, Wang Z.
PMID: 42692635 [PubMed - indexed for MEDLINE]


Interfacial engineering of starch-based ternary gels under nutritional constraints: Linking structure, rheology, and 3D printability.
Carbohydr Polym
Luo W, Huo X, Yang T, Kong L, Tan L, Qian JY, Zhang L, Xie F, Chen Y.
PMID: 42692632 [PubMed - indexed for MEDLINE]


Microwave-mediated modulation of starch-based food systems: From molecular interactions to tailored functionality.
Carbohydr Polym
Tao J, Hu Y, McClements DJ, Guo J, Liu S, Wang P, Ren F, Zhang Y, Xu H.
PMID: 42692603 [PubMed - indexed for MEDLINE]


Evaluation of guideline adherence in enteral nutrition practices among ICU patients: a point prevalence study.
BMJ Open
Özgan B, Ayhan YE, Özmen Ö, Sosyal D, Eskidemir G, Y, Çak, Yetimo, Koço, Bektay MY, Da, Karaaslan K, Datl.
PMID: 42692507 [PubMed - indexed for MEDLINE]


Ratiometric fluorescence detection of aflatoxin B(1) in food samples using metal-organic framework confined within mesoporous silica.
Spectrochim Acta A Mol Biomol Spectrosc
He Z, Liang Y, Liang K, Qin S, Liu HB, Pang Y, Wang J.
PMID: 42691856 [PubMed - as supplied by publisher]


Polysaccharides from Glycyrrhiza: a review on extraction, structural features, bioactivities, structure-activity relationships and emerging applications in food industries.
Food Chem
Maity P, Sen IK.
PMID: 42691663 [PubMed - as supplied by publisher]


Ultrasonic cavitation in food processing.
Ultrason Sonochem
Liu M, Xu X, Li W.
PMID: 42691586 [PubMed - as supplied by publisher]


Current Practices Regarding Prophylactic Enteral Nutrition in Hematopoietic Stem Cell Transplantation in Canada: A Quality Assurance Study.
Can J Diet Pract Res
Mani N. MSc, RD, Solomon K. MSc, RD, Mezzacappa T., Hendrickson M. MSc, RD, Kasvis P. PhD, RD.
PMID: 42691236 [PubMed - as supplied by publisher]


   
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