medline.ch Ernährung Anderes

	Guiding Generation Z to Healthier Beverages: Exploratory Comparative RCT Findings on Four front-of-package Labels in a Policy-Gap Context. Appetite Guo Z, Mustafa M, Ning Y. PMID: 41654183 [PubMed - as supplied by publisher]
	Addressing Food Insecurity in the United States: A Systematic Review of Interventions from Randomized Controlled Trials. Nutr Rev Williams Sites KE, Zhang L. PMID: 41653442 [PubMed - as supplied by publisher]
	Developing Effective Bioinoculant and Engineering Plant Microbiome for Climate Resilient Agriculture: Lessons Learned and Future Roadmap. Curr Microbiol Kashyap S, Bhattacharyya PN, Agarwala N. PMID: 41653320 [PubMed - indexed for MEDLINE]
	Microbial biosynthesis of fruit-like aroma compounds: Strategies and challenges toward sustainable food flavor production. Food Res Int Wang Y, Wu J, Wang N, Zhang B, Dong J, Liu Y, Zhao M, Fu B. PMID: 41652771 [PubMed - indexed for MEDLINE]
	Postharvest losses of tomato: Causes, spoilage mechanisms, and advances in conventional and emerging technologies for preservation. Food Res Int Oladipo EK, Oladipo B, Ojumu TV, Caleb OJ. PMID: 41652769 [PubMed - indexed for MEDLINE]
	The role of plant-food derived bioactives in modulating the gut microbiome, inflammation and metabolic syndrome: Regulatory and market dynamics. Food Res Int Ovai B, Onuh J, Aryee ANA. PMID: 41652766 [PubMed - indexed for MEDLINE]
	Effect of Lactiplantibacillus plantarum and Carnobacterium spp. on the sensory quality of Burrata cheese during storage: a multi-technique study. Food Res Int Antonino C, Faccia M, Natrella G, Perla C, Caponio GR, De Angelis M. PMID: 41652764 [PubMed - indexed for MEDLINE]
	Facile synthesis of magnetic ionic covalent organic frameworks for dispersive magnetic solid-phase extraction of phenoxycarboxylic acids in leafy vegetables. Food Res Int Li W, Ji Y, Dang Y, Wang Y, Zhang L, Zhu X, Wu D, Wu Y, Li G. PMID: 41652758 [PubMed - indexed for MEDLINE]
	Edible mushroom proteins for future foods: Integrative insights into nutrition, technofunctionality, extraction, and safety. Food Res Int Hanafi MA, Mohamad Asri N, Auwal SM, Brishti FH, Saari N. PMID: 41652738 [PubMed - indexed for MEDLINE]
	Biotechnology meets AI: Accelerating next-generation of microbial breeding for food biomanufacturing. Food Res Int Tan Y, Ni H, Wu T, Li W, Zeng H, Wang Y. PMID: 41652737 [PubMed - indexed for MEDLINE]
	Engineered exopolysaccharides from Weissella cibaria for texture enhancement and health benefits in fermented food matrices- a comprehensive review. Food Res Int Patrimath SS, Bashir O, Mondal IH, Pawase PA, Waseem M, Pathare AM, Ahmad M. PMID: 41652707 [PubMed - indexed for MEDLINE]
	Consumer preferences for alternative eco-packaging: A field experiment on wine. Food Res Int Vecchio R, Caso G, Annunziata A, Sapio S. PMID: 41652696 [PubMed - indexed for MEDLINE]
	Retro-nasal perception of sucralose aerosols in model wine systems. Food Res Int Chen L, Liu G, Su W, Hu X, Chen J, He Y, Wang X. PMID: 41652693 [PubMed - indexed for MEDLINE]
	Identification and quality evaluation of Camellia sinensis cv. Longjing 43 fresh leaves from Enshi with different altitudes based on non-targeted metabolomics combined with chemometrics. Food Res Int Lou R, Wu L, Zhang Q, Li K, Hou T. PMID: 41652690 [PubMed - indexed for MEDLINE]
	Beyond the intensive care unit: Nutrition challenges and key considerations for survivors of critical illness: A narrative review. Nutr Clin Pract Osagiede LE, Tatucu-Babet OA, Bear DE, Chapple LS, Freeman-Sanderson A, Marshall AP, Viner Smith E, Ridley EJ. PMID: 41652654 [PubMed - as supplied by publisher]
	SmartAPPetite For Youth: pilot and feasibility study of an adolescent smartphone nutrition intervention. Pilot Feasibility Stud Gilliland J, Bowman D, Cappuccitti S, Caruso O, Clark A, Doherty S, Haines J, McEachern LW, Minaker L, O'Connor C, Sadler RC, Schaafsma H, Seabrook J, Stranges S, Tobin D, Woods N, Wray AJ, Zhong S. PMID: 41652603 [PubMed - as supplied by publisher]
	Confronting fear and uncertainty: adults' experiences of undergoing a food challenge test for food allergy. Int J Qual Stud Health Well-being Makatsori M, Miles A. PMID: 41651800 [PubMed - indexed for MEDLINE]
	FoodCHOMP (Food Challenge-at HOme or in Medical Practice): a pilot multicentre randomised controlled trial evaluating home versus clinic-based food allergy challenges in low-risk adults-study protocol. BMJ Open Godsell J, Vogrin S, Chan S, Henri M, Ng I, Andrews E, Spriggs K, Perrett KP, Trubiano J. PMID: 41651530 [PubMed - indexed for MEDLINE]
	Reimagining oil recovery: Sustainable downstream processing of oleaginous yeasts for food applications. Bioresour Technol Anjum F, Mattia D, Nourafkan E, Xie M, Lye GJ, Leese HS. PMID: 41651184 [PubMed - as supplied by publisher]
	[Consumption of ultra-processed foods in the diabetic population. Study of food frequency in the diabetic population of Onda]. Aten Primaria Civera Matamoros M, Franch Broch N, Pitarch Sáez R, Marco Pérez P. PMID: 41650783 [PubMed - as supplied by publisher]

Artikel 1 - 20 / 145616

Seite 1 von 7281

Suchbegriffe

Benutzen Sie englische Suchbegriffe für Ihre Suche in medline.ch.

Übersetzungsproblem?

mehr >>



		Zeitfenster

	Mediscope AG E-mail: info@mediscope.ch
	Disclaimer \| Datenschutzerklärung / Privacy Policy \| Werbung