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   Artikel 1 - 20 / 142878  
   
A comprehensive review of lactic acid bacteria-fermented plant-based beverages: substrate types, nutritional quality, probiotic characteristics, metabolic pathways and future development trends.
Crit Rev Food Sci Nutr
Chen Y, Hu Y, Xie Y, Cui M, Jiang J, Li Y, Guo J, Xiang M, Tian Z, Niu J, Cheng W, Gao F.
PMID: 41273272 [PubMed - as supplied by publisher]


Effect of Amaranth and Corn Flour Ratios in Batter and Breader on the Physicochemical and Technological Properties of Gluten-Free Turkey Nuggets.
J Food Sci
Karsl, Soncu ED, Me, Ba, Akta.
PMID: 41273212 [PubMed - indexed for MEDLINE]


Sustainable Algal Lipids: A Paradigm Shift Towards Nutritional Security and SDG-2.
Compr Rev Food Sci Food Saf
Habib M, Singh S, Jan S, Jan K, Rao E, Bashir K.
PMID: 41273203 [PubMed - indexed for MEDLINE]


Emerging Nonthermal Technologies for the Production of Postbiotics.
Compr Rev Food Sci Food Saf
Thirumdas R, Mudgil P.
PMID: 41273201 [PubMed - indexed for MEDLINE]


Cyclodextrin glycosyltransferases for food innovation: from molecular mechanism to industrial application.
Crit Rev Food Sci Nutr
Jiang Z, Zhu T, Gu Z, Li Z, Ban X, Hong Y, Cheng L, Li C.
PMID: 41273200 [PubMed - as supplied by publisher]


Exploring Microbial and Biophysical Aspects of Dry Skin: In Vivo Test of a Novel Skincare Formulation.
J Cosmet Dermatol
D'Antonio C, Bosco FL, Gentili G, Belmonte S, DeMartini G, Condrò G, Perugini P.
PMID: 41273166 [PubMed - indexed for MEDLINE]


Flavonoid-Rich Peanut Shell (Arachis hypogaea) Extract as a Functional Food Targeting Pancreatic Lipase to Regulate Lipid Metabolism in Rats.
Mol Nutr Food Res
Logesh R, Solanki D, Chidambaram K, Tewari D, Mehdi S.
PMID: 41273125 [PubMed - as supplied by publisher]


Comparison of efficacy of rifaximin, probiotics and L-ornithine L-aspartate in overt hepatic encephalopathy: a randomized, phase IV, lactulose controlled clinical trial.
Trials
Shahbaz A, Jamil Q, Iqbal SM, Jamil MN, Khan JA, Aufy M.
PMID: 41272855 [PubMed - indexed for MEDLINE]


An intervention to provide nutritional care for people living with dementia at home receiving home care (TOMATO): study protocol for a single-arm feasibility study.
Pilot Feasibility Stud
Yinusa G, Surr C, Thomas S, Fenge LA, Howdon D, Major J, Heward M, Taylor G, Knight H, Townson J, Murphy J.
PMID: 41272684 [PubMed]


Nutrigenomics meets multi-omics: integrating genetic, metabolic, and microbiome data for personalized nutrition strategies.
Genes Nutr
Nourazarain A, Vaziri Y.
PMID: 41272493 [PubMed - as supplied by publisher]


Prognostic nutritional index in risk of mortality following fulminant myocarditis.
Sci Rep
Doi S, Ishibashi Y, Suzuki N, Miyahara D, Sato Y, Kuwata S, Kida K, Izumo M, Onoue K, Kanaoka K, Saito Y, Akashi YJ.
PMID: 41272173 [PubMed - indexed for MEDLINE]


Percutaneous endoscopic gastrostomy improves survival and nutritional outcomes in patients with head and neck cancer.
Sci Rep
Assawasuwannakit S, Kaittisaksophon C, Jayuphan J, Pattarapuntakul T, Sripongpun P, Churuangsuk C, Chamroonkul N, Kaewdech A.
PMID: 41272065 [PubMed - indexed for MEDLINE]


The relationship between green tea consumption and happiness.
Sci Rep
Shibata M, Ojima T, Aida J.
PMID: 41271904 [PubMed - indexed for MEDLINE]


Bedtime snacking and glycemic deterioration in young children with Type 1 diabetes on multiple daily injections: a randomized controlled crossover trial.
Nutr Diabetes
Gökçe T, Karaku, Ye, Murado, Eviz E, Can E, Smart C, Hatun , Gökmen Özel H.
PMID: 41271622 [PubMed - indexed for MEDLINE]


Association between glucosamine use and albuminuria in the UK: a cohort and Mendelian randomisation study.
BMJ Open
Hayward SJ, Constantinescu A, Hazelwood E, Butler MJ, Vincent EE, Satchell SC.
PMID: 41271412 [PubMed - indexed for MEDLINE]


CRISPR-Cas systems as emerging tools for precision biofilm control for food safety: Mechanisms and applications.
Food Res Int
Rahman MA, Akter S, Ashrafudoulla M, Jung SJ, Rapak MT, Ha SD.
PMID: 41271362 [PubMed - indexed for MEDLINE]


Cryoprotective role of Lactiplantibacillus plantarum fermented buckwheat-adzuki sourdough in enhancing the freezing stability and quality of frozen dough.
Food Res Int
Wang J, Yu Y, Liang W, Wang X, Liang J, Zhang G.
PMID: 41271355 [PubMed - indexed for MEDLINE]


Analysis of pesticide residues in açaí-based food products: an approach using polymeric ionic liquid-based solid-phase microextraction coupled to gas chromatography-mass spectrometry.
Food Res Int
Nascimento LES, Thapa B, Hsieh SA, Rodrigues PR, Galindo MV, da Silva Oliveira W, Godoy HT, Anderson JL.
PMID: 41271335 [PubMed - indexed for MEDLINE]


Colloidal design and interfacial engineering in coaxial 3D printed functional foods: from material assembly to personalized nutrition delivery.
Food Res Int
Huang J, Zhang M, Mujumdar AS, Li C.
PMID: 41271326 [PubMed - indexed for MEDLINE]


Policies to halt and reverse the rise in ultra-processed food production, marketing, and consumption.
Lancet
Scrinis G, Popkin BM, Corvalan C, Duran AC, Nestle M, Lawrence M, Baker P, Monteiro CA, Millett C, Moubarac JC, Jaime P, Khandpur N.
PMID: 41270767 [PubMed - as supplied by publisher]


   
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