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   Seite 1 von 9471  vorhergehende Seite nächste Seite
   
   Artikel 1 - 20 / 189415  
   
Recent Progress and Prospective Trends in Nanomaterials-Based Detection and Degradation of Food Allergens.
J Agric Food Chem
Yao C, Li J, Chai C.
PMID: 41945783 [PubMed - as supplied by publisher]


Randomized Evaluation of Nutritional Risk Screening and HLA-DMB Gene Expression in Early Prediction of Sepsis.
Clin Lab
Wang F, Zhang Y, Wang X, Zhang Z, Yin X, Huang L, Zhang T, Xu C, Wang X, Wang Y.
PMID: 41945749 [PubMed - indexed for MEDLINE]


Lightweight Multi-Occlusion Pear Detection via Multi-Auxiliary Domain Transfer Learning for Robotic Harvesting.
Ann N Y Acad Sci
Lv P, Xue J, Liu S, Wei W, Zhu H, Zhao T, Zhang T, Miao H.
PMID: 41945681 [PubMed - indexed for MEDLINE]


Dietary ginsenosides for longevity: from biosynthesis and bioactive potential to functional food applications.
Crit Rev Food Sci Nutr
Fang C, Zhao Y, Yang H, Fan D, Deng J.
PMID: 41945483 [PubMed - as supplied by publisher]


The application of artificial intelligence in food fraud and adulteration analysis: a review.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
Osemwowa EU.
PMID: 41945423 [PubMed - as supplied by publisher]


Trends in Ultraprocessed Food Consumption Among Korean Children and Adolescents, 2007 to 2024.
JAMA Netw Open
Jung S, Lee EHL, Kim JY, Park S, Lee JE, Ultra-Processed Food Working Group.
PMID: 41945345 [PubMed - indexed for MEDLINE]


Association between novel hematological inflammatory indices and prevalent peripheral arterial disease: A cross-sectional analysis from the national health and nutrition examination survey.
Sci Prog
Zhu Y, Zhou P, Zhu B, Huang Y, Yang C, Li Q.
PMID: 41944010 [PubMed - indexed for MEDLINE]


Food Addiction Symptoms and Clinical Outcomes in Binge-Type Eating Disorders: A Randomized Clinical Trial of Cognitive Behavioral Therapy-Guided Self-Help in China.
Int J Eat Disord
Chen S, Gao X, Gu L, Wei Y, Gao R, Han H, Chen Y, Jiang A, Peng S, Chen J.
PMID: 41943663 [PubMed - as supplied by publisher]


Precision-engineered starch: Integrating metabolic engineering and cell-free synthetic biology for sustainable bioplastics and functional foods.
Carbohydr Polym
Sangeetha VJ, Pawase PA, Vasanthkumar SS, Patrimath SS, Bashir O.
PMID: 41943368 [PubMed - indexed for MEDLINE]


Comment on Nutritional Counseling for Patients With Gastric Cancer After Subtotal Gastrectomy: A Randomized Clinical Trial.
J Gastric Cancer
Peker P.
PMID: 41942362 [PubMed - in process]


Reply: Comment on Nutritional Counseling for Patients With Gastric Cancer After Subtotal Gastrectomy: A Randomized Clinical Trial.
J Gastric Cancer
Bae JM.
PMID: 41942352 [PubMed - in process]


Serum vitamin D level is inversely associated with non-high-density lipoprotein/high-density lipoprotein ratio: a cross-sectional study utilizing Korea National Health and Nutrition Examination Survey 2022-2023 data.
Korean J Fam Med
Choi Y, Lee HR, Choung DE, Joo NS.
PMID: 41942310 [PubMed - as supplied by publisher]


The mediating association of food safety awareness between digital literacy and health status among Chinese rural residents: A cross-sectional study.
Food Res Int
Zhang X, Wei L, Guo B, Xiao X.
PMID: 41942239 [PubMed - indexed for MEDLINE]


Sodium alginate-based edible coatings enriched with bioactive additives: an innovative strategy for preserving quality and extending postharvest life of fruits.
Food Res Int
Deol IS, Kaur J, Singh U, Bajaj K, Gill PS.
PMID: 41942237 [PubMed - indexed for MEDLINE]


Photodynamic-Nano synergistic strategies for food preservation: Mechanisms, applications, and safety challenges.
Food Res Int
Qin Y, Tan Y, Zhang S, Zhou G, Liu B.
PMID: 41942222 [PubMed - indexed for MEDLINE]


Mycelial protein as a novel alternative protein: A comparative study on the nutritional, digestible and processing quality with soy and yeast proteins.
Food Res Int
Li T, Liu S, Jia Y, Li Z, Zorn H, Xin F.
PMID: 41942221 [PubMed - indexed for MEDLINE]


Recent advances in proanthocyanidins: Source valorization, functional potentials, and delivery innovations.
Food Res Int
Lv JM, Wang MT, Zhou WT, Chen JC, Sun CD, Qi XJ.
PMID: 41942199 [PubMed - indexed for MEDLINE]


Engineering SCFAs with dietary fibre combinations: insights from a kinetic-microbiome single-subject longitudinal study.
Food Res Int
Opperman C, Lloyd C, Ratanpaul V, Van TTH, Brennan C, Eri R.
PMID: 41942178 [PubMed - indexed for MEDLINE]


Review of Cinnamomum camphora Seed Kernel Oil: Extraction, Composition, Health Benefits, Safety, and Food Applications.
Compr Rev Food Sci Food Saf
Yan X, Wang P, Zeng Z, Xia J, Chen L, Gao X, Gong D, Zeng C, Yu P.
PMID: 41940721 [PubMed - indexed for MEDLINE]


Nutritional, Functional, and Safety Aspects of Single-Cell Protein Produced via Microbial Fermentation From Fruit-Processing Waste: A Comprehensive Review.
Compr Rev Food Sci Food Saf
Ayele G, Admassu H, Mosisa G, Desalegn A, Abeje M.
PMID: 41940720 [PubMed - indexed for MEDLINE]


   
   Artikel 1 - 20 / 189415    Seite 1 von 9471  vorhergehende Seite nächste Seite

 
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