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   Articles 1 - 20 / 189520  
   
Phytochemical Diversity, Nutritional Values, and Biological Properties of Halopithys incurva (Hudson) Batters, 1902.
Food Sci Nutr
Aalilou Y, Bouyahya A, Benrahou K, Hassoun M, Moussa H, El Hassani IA, Al Abdulmonem W, Lee LH, Zengin G, Faouzi MEA.
PMID: 41960358 [PubMed - in process]


Nutritional Status of Children 0-59 Months Old and Household Enrollment in the Pantawid Pamilyang Pilipino Program (4Ps) in a Rural Municipality in Leyte: A Cross-sectional Study.
Acta Med Philipp
Jaya AC, Pugong HGD, Bolla DAH, Azcueta EB, Falguera CC.
PMID: 41959854 [PubMed - in process]


Effectiveness of Customized Training Programs on Knowledge, Attitudes, and Practices (KAP) Related to Antimicrobial Resistance (AMR) among Food Handlers in the Greater Manila Area, Philippines: A Quasi-experimental Study.
Acta Med Philipp
Dayrit GB, Nogrado KS, Mendiola RO, Medina JRC, Climacosa FMM.
PMID: 41959849 [PubMed - in process]


Association between the composite nutritional index TCBI and ISR.
Front Nutr
Dai G, Dong Q, Sun Z, Quan N, Tong Q.
PMID: 41958911 [PubMed]


Mapping smart technologies and nutritional strategies for monitoring cognitive resilience in military personnel under extreme operational conditions: a scoping review.
Front Nutr
, Siminiuc R.
PMID: 41958904 [PubMed]


Food consumption behavior and self-perceived nutrition knowledge: A case study of students with limited formal nutrition education in pre-university schooling.
Public Health Nutr
Lai WF, Zhang H, Obireddy SR.
PMID: 41958381 [PubMed - as supplied by publisher]


How Does the Ultra-Processed Food Industry Drive Consumption Through Product Design and Marketing? Mapping a Complex Commercial System According to Expert Mental Models and Evidence Review.
Obes Rev
Clark J, Swinburn B, Wood B, Sacks G, Anastasiou K, Milsom P, Baker P, Garton K.
PMID: 41958071 [PubMed - as supplied by publisher]


Unraveling Glycation-Induced Structure-Function Nexus in Food Proteins: From Analytical Innovations to AI-Assisted Design.
Compr Rev Food Sci Food Saf
Chen H, Tu Z, Xie Z, Wen P, Wang H, Wang F, Zhang J, Wang S, Hu Y.
PMID: 41957905 [PubMed - indexed for MEDLINE]


Investigation of Potential Risks in Bio-Based Food Contact Materials (FCMs) From Microbial Exploitation of Agricultural Wastes: Case Studies of Bacterial Cellulose and Nisin.
Compr Rev Food Sci Food Saf
Ciccone M, Tsochatzis E, Njieukam JA, Siroli L, Gottardi D, Lanciotti R, Patrignani F.
PMID: 41957904 [PubMed - indexed for MEDLINE]


Identifying Food Packaging Migrants: Current Analytical Capabilities, Challenges, and Future Prospects.
Compr Rev Food Sci Food Saf
Song XC, Su QZ, Canellas E, Lin QB, Zhou Y, Nerin C.
PMID: 41957895 [PubMed - indexed for MEDLINE]


Cluster-randomized controlled trial of a mobile produce market designed to address diet and food insecurity in underserved communities.
BMC Nutr
Leone LA, Kasprzak C, Lally Mathiebe A, Paluch R, Haynes-Maslow L, Raja S, Tumiel-Berhalter L, Vermont LN, Ammerman A.
PMID: 41957873 [PubMed - as supplied by publisher]


'Malnutrition Receives High Priority': Nurses' Experiences in Providing Nutritional Support in Hospitalized Patients-A Qualitative Study.
J Clin Nurs
Hutter A, Brunner S, Gattinger H, Künzler-Heule P.
PMID: 41957687 [PubMed - as supplied by publisher]


Effect of Green Tea Kombucha Within an Energy-Restricted Diet on Cardiometabolic Risk Markers in Individuals With Excess Body Weight: A Randomized Controlled Trial.
J Food Sci
Bonifácio DB, Fraiz GM, Lacerda UV, Cardoso RR, de Souza Coura Dias T, Corich V, Giacomini A, de Barros FAR, Bressan J.
PMID: 41957662 [PubMed - indexed for MEDLINE]


Concordance between nutritional cohorts and randomized trials: biological confirmation or statistical consequence? A re-analysis of Stadelmaier et al.
BMC Med
Calkins M, Núńez I, Soto-Mota A.
PMID: 41957646 [PubMed - indexed for MEDLINE]


Response to: Matters Arising in relation to "Evaluating agreement between individual nutrition randomised controlled trials and cohort studies - a meta-epidemiological study".
BMC Med
Stadelmaier J, Bantle G, Gorenflo L, Kiesswetter E, Nikolakopoulou A, Schwingshackl L.
PMID: 41957603 [PubMed - indexed for MEDLINE]


When tradition meets modern labeling: Visual attention and consumer choice for Parmigiano Reggiano PDO under different front-of-pack nutrition-and eco-labels.
Food Res Int
Wongprawmas R, Andreani G, Sogari G, Menozzi D, Mora C.
PMID: 41956670 [PubMed - indexed for MEDLINE]


A review on the natural products of Brazilian flora as sources of biopreservatives with emphasis on phenolic compounds: Extraction, purification, and application.
Food Res Int
da Silva Mourăo M, Sant'Ana AS.
PMID: 41956662 [PubMed - indexed for MEDLINE]


Global evidence on vitamins in human milk: A 2002-2022 systematic review with a focus on China and implications for maternal diet and infant formula.
Food Res Int
Yang Y, Ni X, Liu N, Li Q, Fang Q, Szeto IM, Duan S, Wei T, Rao T, Deng Z, Li T, Li J.
PMID: 41956646 [PubMed - indexed for MEDLINE]


Bioplastics in food packaging: A systematic review of consumer perceptions, systemic and communication challenges, and future research directions.
Food Res Int
Veziroglu-Bicer P, Chrysochou P, Uysal-Unalan I.
PMID: 41956644 [PubMed - indexed for MEDLINE]


Machine learning supported olive oil compound profiling for assessing geographic and cultivar authenticity.
Food Res Int
Meoni G, Vita C, Tenori L, Venturini L, Ascolese M, Mattei A, Tacconi L, Ceccherini MT, Luchinat C, Tommasini S, Moretti S, Pelacani S.
PMID: 41956641 [PubMed - indexed for MEDLINE]


   
   Articles 1 - 20 / 189520    Page 1 of 9476  Previews Next

 
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